Lixin Zhang

发表

Extraction and isolation of polyhydroxy triterpenoids from Rosa laevigata Michx. fruit with anti-acetylcholinesterase and neuroprotection properties

T. Han, P. Gao, Danqi Li, 2018, RSC advances.

Antioxidant properties of compounds isolated from wood vinegar by activity-guided and pH-gradient extraction

Ming-Yuan Huang, Haifeng Sun, P. Gao, 2018, Journal of Wood Chemistry and Technology.

Adsorption Properties of Comb-Shaped Polycarboxylate Dispersant onto Different Crystal Pyraclostrobin Particle Surfaces

Jianguo Feng, Danqi Li, Yong Xu, 2020, Molecules.

Identification and development of a subtype-selective allosteric AKT inhibitor suitable for clinical development

E. McLean, Caroline R. Boyd, M. Wappett, 2022, Scientific Reports.

The neuroprotective and antioxidant profiles of selenium-containing polysaccharides from the fruit of Rosa laevigata.

P. Gao, Danqi Li, J. Bian, 2018, Food & function.

Structural features, antioxidant and acetylcholinesterase inhibitory activities of polysaccharides from stem of Physalis alkekengi L.

P. Gao, Danqi Li, Shuangshuang Xu, 2019, Industrial Crops and Products.

Bioactive constituents from Medicago sativa L. with antioxidant, neuroprotective and acetylcholinesterase inhibitory activities

Guo-Dong Yao, P. Gao, Danqi Li, 2018, Journal of Functional Foods.

Network pharmacology and RNA sequencing studies on triterpenoid saponins from Bupleurum chinense for the treatment of breast cancer

P. Gao, Danqi Li, Dandan Yue, 2019, RSC advances.

Purification, characterisation and antioxidant properties of a novel polysaccharide from Physalis pubescens L . fruits

P. Gao, Danqi Li, Dandan Yue, 2022, International Journal of Food Science & Technology.