Amber L. Hutchinson

发表

Navy and black bean supplementation attenuates colitis-associated inflammation and colonic epithelial damage.

L. Robinson, Krista A Power, Wenqing Wu, 2018, The Journal of nutritional biochemistry.

Differential Effects of Short-Chain Fatty Acids on L6 Myotube Inflammatory Mediator Production in Response to Lipopolysaccharide- or Palmitic Acid-Stimulation

D. Ma, L. Robinson, Nadia M Cartwright, 2022, Nutrients.

Studying Adipocyte and Immune Cell Cross Talk Using a Co-culture System.

Danyelle M. Liddle, L. Robinson, J. Monk, 2020, Methods in molecular biology.

Chickpea supplementation prior to colitis onset reduces inflammation in dextran sodium sulfate-treated C57Bl/6 male mice.

D. Graf, Danyelle M. Liddle, L. Robinson, 2018, Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme.

Integrated Immunomodulatory Mechanisms through which Long-Chain n-3 Polyunsaturated Fatty Acids Attenuate Obese Adipose Tissue Dysfunction

Danyelle M. Liddle, L. Robinson, Krista A Power, 2017, Nutrients.

Fish oil supplementation to a high-fat diet improves both intestinal health and the systemic obese phenotype.

D. Ma, Danyelle M. Liddle, L. Robinson, 2019, The Journal of nutritional biochemistry.

Navy bean supplemented high-fat diet improves intestinal health, epithelial barrier integrity and critical aspects of the obese inflammatory phenotype.

D. Graf, Danyelle M. Liddle, L. Robinson, 2019, The Journal of nutritional biochemistry.

CD8+ T cell/adipocyte inflammatory cross talk and ensuing M1 macrophage polarization are reduced by fish-oil-derived n-3 polyunsaturated fatty acids, in part by a TNF-α-dependent mechanism.

D. Ma, Danyelle M. Liddle, L. Robinson, 2019, The Journal of nutritional biochemistry.

Fish-oil-derived n-3 polyunsaturated fatty acids reduce NLRP3 inflammasome activity and obesity-related inflammatory cross-talk between adipocytes and CD11b(+) macrophages.

D. Ma, Danyelle M. Liddle, L. Robinson, 2016, The Journal of nutritional biochemistry.

Using Immune Cell/Adipocyte Co-Culture Models to Identify Inflammatory Paracrine Signaling Mechanisms: A Process Attenuated by Long-Chain N-3 Polyunsaturated Fatty Acids

L. Robinson, J. M. Monk, Amber L Hutchinson, 2021, Journal of Cellular Immunology.

Dietary long-chain n-3 PUFA mitigate CD4+ T cell/adipocyte inflammatory interactions in co-culture models of obese adipose tissue.

D. Ma, Danyelle M. Liddle, L. Robinson, 2020, The Journal of nutritional biochemistry.

Dietary ω-3 polyunsaturated fatty acids modulate CD4+ T-cell subset markers, adipocyte antigen-presentation potential, and NLRP3 inflammasome activity in a coculture model of obese adipose tissue.

Danyelle M. Liddle, L. Robinson, Krista A Power, 2021, Nutrition.

Navy Bean Supplementation in Obesity Increases Akkermansia muciniphila Abundance and Attenuates Obesity Related Impairments in Gut Barrier Function

D. Graf, L. Robinson, Krista A Power, 2016 .

n-3 and n-6 Polyunsaturated Fatty Acids Modulate Macrophage–Myocyte Inflammatory Crosstalk and Improve Myocyte Insulin Sensitivity

Danyelle M. Liddle, Amber L. Hutchinson, Jennifer M. Monk, 2024, Nutrients.