C. Doyle

发表

Environmental Influences on Dietary Behavior among Children: Availability and Accessibility of Fruits and Vegetables Enable Consumption

Lillian S. Lin, T. Baranowski, K. Resnicow, 1998 .

Gimme 5 Fruit and Vegetables for Fun and Health: Process Evaluation

T. Baranowski, K. Resnicow, J. Baranowski, 2000, Health education & behavior : the official publication of the Society for Public Health Education.

Social-cognitive predictors of fruit and vegetable intake in children.

Lillian S. Lin, T. Baranowski, K. Resnicow, 1997, Health psychology : official journal of the Division of Health Psychology, American Psychological Association.

Toward Reliable Estimation of Servings of Fruit and Vegetables and Fat Practices from Adults’ 7-Day Food Records

Lillian S. Lin, T. Baranowski, K. Resnicow, 1997 .

Gimme 5 Fruit, Juice, and Vegetables for Fun and Health: Outcome Evaluation

Lillian S. Lin, T. Baranowski, K. Resnicow, 2000, Health education & behavior : the official publication of the Society for Public Health Education.

How best to measure implementation of school health curricula: a comparison of three measures.

T. Baranowski, K. Resnicow, J. Baranowski, 1998, Health education research.

Patterns in children's fruit and vegetable consumption by meal and day of the week.

T. Baranowski, K. Resnicow, J. Baranowski, 1997, Journal of the American College of Nutrition.

The theory of emerging adulthood: parents’ experience of their child’s transition to college

C. Doyle, G. M. O’Donnell, Colleen B. Doyle, 2020, Higher Education Research & Development.

Results of the TeachWell worksite wellness program.

T. Baranowski, K. Resnicow, J. Baranowski, 1998, American journal of public health.

Teach Well: The Relation of Teacher Wellness to Elementary Student Health and Behavior Outcomes: Baseline Subgroup Comparisons

Lillian S. Lin, T. Baranowski, J. Baranowski, 1995 .

Low validity of a seven-item fruit and vegetable food frequency questionnaire among third-grade students.

Lillian S. Lin, T. Baranowski, K. Resnicow, 1997, Journal of the American Dietetic Association.

Adult Consumption of Fruit and Vegetables and Fat Related Practices by Meal and Day

Lillian S. Lin, T. Baranowski, K. Resnicow, 1998, American journal of health promotion : AJHP.

The following studies were conducted to determine which interventions for increasing fruit and vegetable consumption were most effective.

T. Baranowski, A. Yaroch, K. Reynolds, 2003 .