M. Mangel

Assessing change- proneness and nutrition- related behaviors.

B. R. Carruth, M. Mangel, H. L. Anderson, 1977, Journal of the American Dietetic Association.

The determination of methemoglobin in beef muscle extracts

M. Mangel, 1951 .

Intakes and retentions of nitrogen, calcium and phosphorus by 136 women between 30 and 85 years of age.

M. S. Reynolds, R. Leverton, W. Brewer, 1952, Federation proceedings.

OBSERVATIONS ON THE BEHAVIOR OF MEAT PIGMENTS IN SOLUTIONS a

M. Stone, M. Mangel, K. Singleton, 1960 .

SURVIVAL OF STAPHYLOCOCCI AND SALMONELLAE IN PUDDINGS AND CUSTARDS PREPARED WITH EXPERIMENTALLY INOCULATED DRIED EGG

M. Mangel, Treva C. Kintner, 1953 .

SURVIVAL OF STAPHYLOCOCCI AND SALMONELLAE EXPERIMENTALLY INOCULATED INTO SALAD DRESSING PREPARED WITH DRIED EGGS

M. Mangel, Treva C. Kintner, 1953 .

THE EFFECT OF HOUSEHOLD TABLE SALT ON THE WHIPPING QUALITY OF EGG WHITE SOLIDS

M. Mangel, L. Maharg, Carol Sechler, 1959 .