C. Anyanwu

发表

Production and characterization of pectinases obtained from Aspergillus fumigatus in submerged fermentation system using pectin extracted from mango peels as carbon source

S. Eze, F. Chilaka, A. L. Ezugwu, 2013 .

Purification and some properties of a novel raw starch-digesting amylase from Aspergillus carbonarius

F. Odibo, B. Okolo, C. Anyanwu, 2001 .

Studies on antibiotic resistance of some bacterial isolates from sachet water samples in Nsukka, Nigeria

C. Anyanwu, 2010 .

Assessment of the antimicrobial activity of aqueous and ethanolic extracts of Piper guineense leaves

C. Anyanwu, G. C. Nwosu, 2014 .

Fungal Contaminants of Powdered Herbal Drugs Sold in Parts of Enugu State, Southeast, Nigeria

C. Anyanwu, 2011 .

Evaluation of the bacteriological and physicochemical quality of water supplies in Nsukka, Southeast, Nigeria

C. Anyanwu, E. Okoli, 2012 .

Production and properties of fungal cellulase from native isolates using orange bagasse as carbon source

S. Eze, F. Chilaka, C. Anyanwu, 2013 .