Guadalupe Martínez

Intake of milk with added micronutrients increases the effectiveness of an energy-restricted diet to reduce body weight: a randomized controlled clinical trial in Mexican women.

J. Rosado, O. García, D. Ronquillo, 2011, Journal of the American Dietetic Association.

Increased Calorie Intake at a Specific Mid-morning Meal and Increased Intake of Soft Drinks are Strongly Associated with Obesity in Mexican Rural Women

J. Rosado, O. García, D. Ronquillo, 2015, Ecology of food and nutrition.

Zinc, Iron and Vitamins A, C and E Are Associated with Obesity, Inflammation, Lipid Profile and Insulin Resistance in Mexican School-Aged Children

J. Rosado, O. García, D. Ronquillo, 2013, Nutrients.

Food, eating and body image in the lives of low socioeconomic status rural Mexican women living in Queretaro State, Mexico.

Lisa Schubert, L. Schubert, Riko Kimoto, 2014, Health & place.