K. Bené
发表
G. Zengin,
S. Sut,
S. Dall’Acqua,
2020
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G. Zirihi,
K. Coulibaly,
K. Bené,
2018
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G. Zengin,
M. Mahomoodally,
K. Bené,
2019,
South African Journal of Botany.
J. Jekő,,
G. Zengin,
M. Mahomoodally,
2019,
Antioxidants.
G. Zengin,
E. Llorent-Martínez,
M. Mahomoodally,
2020,
Journal of food biochemistry.
D. Camara,
K. Bené,
2016
.
Buket Ustaoğlu,
Y. C. Altunoglu,
G. Zengin,
2019,
Industrial Crops and Products.
A. Segura‐Carretero,
G. Zengin,
M. Mahomoodally,
2020,
Food research international.
J. Jekő,,
A. Mollica,
G. Zengin,
2019,
International journal of environmental health research.
J. Jekő,,
G. Zengin,
M. Mahomoodally,
2019,
Journal of pharmaceutical and biomedical analysis.
G. Zengin,
M. Mahomoodally,
K. I. Sinan,
2020,
Molecules.
J. Jekő,,
G. Zengin,
M. Mahomoodally,
2020,
Antioxidants.
G. Zengin,
E. Llorent-Martínez,
K. I. Sinan,
2020,
Analytical Letters.
J. Jekő,,
G. Zengin,
K. I. Sinan,
2020,
Antioxidants.
N. Guessennd,
G. Zirihi,
Y. Kanga,
2017,
Phytothérapie.
G. Zengin,
K. I. Sinan,
M. Polz-Dacewicz,
2022,
Molecules.
G. Zengin,
M. Mahomoodally,
K. I. Sinan,
2020,
Food research international.
J. Jekő,,
G. Zengin,
K. I. Sinan,
2020,
Biomolecules.
Y. Kanga,
K. Bené,
N. Zirihi,
2017
.
A. Mollica,
G. Zengin,
E. Llorent-Martínez,
2019,
Journal of pharmaceutical and biomedical analysis.