G. Santiago

Polyphenols from Brazilian native Myrtaceae fruits and their potential health benefits against obesity and its associated complications

M. Genovese, C. M. Donado-Pestana, M. H. Moura, 2018 .

Peel and pulp of baru (Dipteryx Alata Vog.) provide high fiber, phenolic content and antioxidant capacity

M. Naves, M. Horst, G. Santiago, 2018 .