Yongzhi Wang

Food phenolics stimulate adipocyte browning via regulating gut microecology

Jie Chen, M. Christian, Maomao Zeng, 2021, Critical reviews in food science and nutrition.

Oxidation resistance of exogenous melatonin on leaves of kiwifruit seedlings under copper stress

Yue Xie, Hui Xia, D. Liang, 2017 .

Lotus (Nelumbo nucifera Gaertn.) leaf: A narrative review of its Phytoconstituents, health benefits and food industry applications

Jie Chen, Maomao Zeng, Zhaojun Wang, 2021 .

Responses to Solar UV-B Exclusion and Drought Stress in Two Cultivars of Chestnut Rose with Different Leaf Thickness

Jie Li, Yansen Ma, Dapeng Luo, 2022, Forests.