Mustafa Hoca

Potential effects of onion (Allium cepa L.) and its phytomolecules on non-communicable chronic diseases: a review

B. Karavelioğlu, Mustafa Hoca, 2021, The Journal of Horticultural Science and Biotechnology.

The Effect of Resveratrol and Quercetin on Epithelial-Mesenchymal Transition in Pancreatic Cancer Stem Cell

E. Becer, H. Kabadayı, S. Yücecan, 2020, Nutrition and cancer.

The correlation of uric acid levels with biochemical parameters and dietary factors in individuals with asymptomatic hyperuricemia and gouty arthritis

Mehtap Akçil Ok, P. Türker, Mustafa Hoca, 2022, Nucleosides, nucleotides & nucleic acids.

Do nutritional habits and supplement use affect health-related quality of life during social isolation period in the community of North Cyprus?

S. Kabaran, Mustafa Hoca, C. Elmas, 2023, International journal of environmental health research.

Is Niacine a Potential Agent to Decrease Dyslipidemia Risk?

Taygun Dayı, Mustafa Hoca, 2022, İstanbul Gelişim Üniversitesi Sağlık Bilimleri Dergisi.

The role of resveratrol in diabetes and obesity associated with insulin resistance

E. Becer, H. Vatansever, Mustafa Hoca, 2021, Archives of physiology and biochemistry.