Shima Sadeghi Ekbatan

Microbial Biotransformation of a Polyphenol-Rich Potato Extract Affects Antioxidant Capacity in a Simulated Gastrointestinal Model

S. Prakash, L. Rodes, S. Kubow, 2018, Antioxidants.

Absorption and Metabolism of Phenolics from Digests of Polyphenol-Rich Potato Extracts Using the Caco-2/HepG2 Co-Culture System

S. Prakash, S. Kubow, K. Sabally, 2018, Foods.

Biotransformation of polyphenols in a dynamic multistage gastrointestinal model.

S. Prakash, L. Rodes, S. Kubow, 2016, Food chemistry.

Chlorogenic Acid and Its Microbial Metabolites Exert Anti-Proliferative Effects, S-Phase Cell-Cycle Arrest and Apoptosis in Human Colon Cancer Caco-2 Cells

S. Kubow, Xiuqing Li, B. Azadi, 2018, International journal of molecular sciences.

Biotransformation of anthocyanins from two purple-fleshed sweet potato accessions in a dynamic gastrointestinal system.

S. Prakash, P. Kumarathasan, S. Kubow, 2016, Food chemistry.