Y. Tsurunaga
发表
Takuya Katsube,
Y. Kojima,
T. Matsumoto,
2011,
Food Preservation Science.
Takuya Katsube,
S. Matsumoto,
Tetsuya Takahashi,
2013,
Food chemistry.
Takuya Katsube,
Y. Yamasaki,
Y. Tsurunaga,
2009
.
Y. Tsurunaga,
M. Onda,
2022,
Acta Horticulturae.
Y. Tsurunaga,
Tetsuya Takahashi,
Mina Kanou,
2022,
Heliyon.
T. Matsumoto,
K. Mochida,
H. Itamura,
2008
.
T. Matsumoto,
K. Mochida,
H. Itamura,
2006
.
T. Matsumoto,
Y. Tsurunaga,
Yoshitaka Suzuki,
2008
.
T. Kondo,
Tetsuya Takahashi,
Y. Tsurunaga,
2013
.
H. Ikeura,
Yasuo Oowatari,
Y. Tsurunaga,
2022,
LWT.
S. Maki,
T. Matsumoto,
Kazushi Fujiwara,
2007
.
Tetsuya Takahashi,
Y. Tsurunaga,
2021,
Foods.
S. Matsumoto,
S. Maki,
T. Matsumoto,
2010
.
Tetsuya Takahashi,
Y. Tsurunaga,
Misaki Onda,
2021,
Journal of Food Science and Technology.
Morihiko Nakamura,
H. Itamura,
Shunsuke Shimosaki,
2011,
Natural product research.
Y. Tsurunaga,
Taido Takahashi,
Y. Nagata,
2021,
Food science & nutrition.
K. Mochida,
Y. Tsurunaga,
H. Matsuzaki,
2012,
Food Preservation Science.
K. Mochida,
H. Itamura,
Y. Tsurunaga,
2005
.
Takaaki Sato,
T. Takamuku,
M. Hiramoto,
2016,
Langmuir : the ACS journal of surfaces and colloids.
Y. Tsurunaga,
Mina Kanou,
2023,
Foods.
Daigo Abe,
S. Matsumoto,
Y. Tsurunaga,
2023,
Foods.
Y. Tsurunaga,
Mina Kanou,
2021
.
K. Mochida,
H. Itamura,
Y. Tsurunaga,
2004
.
Tetsuya Takahashi,
W. Schmidt,
Katsumi Yoshino,
2017,
Journal of Wood Science.
Y. Tsurunaga,
2009,
Food Preservation Science.