E. Dumelin

Effects of exercise, vitamin E, and ozone on pulmonary function and lipid peroxidation.

C. Dillard, W. Savin, A. Tappel, 1978, Journal of applied physiology: respiratory, environmental and exercise physiology.

Hydrocarbon gases produced during in vitro peroxidation of polyunsaturated fatty acids and decomposition of preformed hydroperoxides

A. Tappel, E. Dumelin, 1977, Lipids.

Breath ethane and pentane as measures of vitamin E protection of Macaca radiata against 90 days of exposure to ozone.

C. Dillard, A. Tappel, E. Dumelin, 1978, Environmental research.

Biodiesel - A blessing in disguise?

E. Dumelin, 2005 .

Effect of dietary vitamin E on expiration of pentane and ethane by the rat

C. Dillard, A. Tappel, E. Dumelin, 2006, Lipids.

The formation of 5′-nucleotides during cooking of potatoes

E. Dumelin, J. Solms, 1976, Potato Research.

Effect of vitamin E and ozone on pentane and ethane expired by rats.

C. Dillard, A. Tappel, E. Dumelin, 1978, Archives of environmental health.

Virtually trans free oils and modified fats

E. Trautwein, G. Duijn, E. Dumelin, 2006 .

[2] Hydrocarbon exhalation

A. Wendel, E. Dumelin, 1981 .