R. Kemperman

发表

Population-based nutrikinetic modeling of polyphenol exposure

Age K. Smilde, Paul H. C. Eilers, Johan A. Westerhuis, 2014, Metabolomics.

Impact of polyphenols from black tea and red wine/grape juice on a gut model microbiome

T. Wiele, J. Doré, M. Marzorati, 2013 .

University of Groningen DNA Sequencing and Homologous Expression of a Small Peptide Conferring Immunity to Gassericin A, a Circular Bacteriocin Produced by Lactobacillus gasseri LA39 Kawai,

Y. Ito, J. Kok, Tadao Saito, 2009 .

Survival of Lactobacillus reuteri DSM 17938 and Lactobacillus rhamnosus GG in the Human Gastrointestinal Tract with Daily Consumption of a Low-Fat Probiotic Spread

E. Vaughan, R. B. Draaisma, R. Albers, 2009, Applied and Environmental Microbiology.

The circular bacteriocins gassericin A and circularin A.

J. Kok, Tadao Saito, Y. Kawai, 2004, Current protein & peptide science.

Novel approaches for analysing gut microbes and dietary polyphenols: challenges and opportunities.

E. Vaughan, S. Bolca, L. Roger, 2010, Microbiology.

Identification and Characterization of Two Novel Clostridial Bacteriocins, Circularin A and Closticin 574

Jan Kok, O. Kuipers, J. Kok, 2003, Applied and Environmental Microbiology.

The forgotten role of food cultures

D. Sharma, V. Patrone, L. Morelli, 2021, FEMS microbiology letters.

Probiotics and prebiotics to combat enteric infections and HIV in the developing world: a consensus report

Richard Guerrant, Pinaki Panigrahi, Gregor Reid, 2011, Gut microbes.

Functional analysis of circular and linear bacteriocins of Gram-positive bacteria

R. Kemperman, Robèr A. Kemperman, 2005 .

Functional Analysis of the Gene Cluster Involved in Production of the Bacteriocin Circularin A by Clostridium beijerinckii ATCC 25752

O. Kuipers, J. Kok, A. Nauta, 2003, Applied and Environmental Microbiology.

DNA Sequencing and Homologous Expression of a Small Peptide Conferring Immunity to Gassericin A, a Circular Bacteriocin Produced by Lactobacillus gasseri LA39

J. Kok, Tadao Saito, J. Nishimura, 2008, Applied and Environmental Microbiology.

Population-based nutrikinetic modeling of polyphenol exposure

A. Smilde, P. Eilers, J. Westerhuis, 2014, Metabolomics.

Amplicon sequencing for the quantification of spoilage microbiota in complex foods including bacterial spores

Tjakko Abee, Remco Kort, T. Abee, 2015, Microbiome.

Purifi cation and characterization of two phospho-β-galactosidases , LacG 1 and LacG 2 , from Lactobacillus gasseri ATCC 33323

Y. Tateno, J. Kok, Tadao Saito, 2012 .

Purification and characterization of two phospho-β-galactosidases, LacG1 and LacG2, from Lactobacillus gasseri ATCC33323T

Y. Tateno, J. Kok, Tadao Saito, 2012 .

Amplicon sequencing for the quantification of spoilage microbiota in complex foods including bacterial spores

T. Abee, R. Kort, M. Caspers, 2015, Microbiome.