Karem Fouda

发表

Biological Evaluation of Anti-androgenic Effect of Some Plant Foods

M. Rashed, D. Mohamed, L. M. Hanna, 2014 .

Protective effect of Kumquat fruits and carrot seeds extracts against brain aging in rats

S. Abdelgayed, D. Mohamed, I. Hamed, 2019, Journal of Herbmed Pharmacology.

Hypolipidemic effect of vegetable and cereal dietary mixtures from Egyptian sources

D. Mohamed, L. M. Hanna, Magdy M. Rashed, 2010 .

Protective impact of encapsulated probiotics and Ziziphus spinachristi against liver oxidative stress and DNA damage induced by aflatoxin M1

A. Abdel-Salam, A. Badr, A. Zaghloul, 2022, Journal of Applied Pharmaceutical Science.

Hepatorenal protective effect of flaxseed protein isolate incorporated in lemon juice against lead toxicity in rats

Engy M. Akl, Karem Fouda, R. S. Mohamed, 2019, Toxicology reports.

Amelioration of Diabetes in a Rat Model Through Yoghurt Supplemented with Probiotics and Olive Pomace Extract

D. Mohamed, M. Hassanein, M. Fouad, 2017 .

Health Benefits of Fennel, Rosemary Volatile Oils and their Nano-Forms in Dyslipidemic Rat Model.

M. Hassan, S. Al-Okbi, K. Mahmoud, 2018, Pakistan journal of biological sciences : PJBS.

Anti-inflammatory potential of chia seeds oil and mucilage against adjuvant-induced arthritis in obese and non-obese rats

R. Mohamed, D. Mohamed, Karem Fouda, 2020, Journal of basic and clinical physiology and pharmacology.

Effect of Soybean on Bone Health and Some Metabolic Parameters in Postmenopausal Egyptian Women

R. Hussein, D. Mohamed, H. Raslan, 2021 .

Improvement of Growth Retardation and Related Immunodeficiency by Dietary Intervention with Crackers Containing Animal Source Ingredients in Malnourished Rats

R. Mohamed, Manal F. Salama, M. Hussein, 2021, Current Research in Nutrition and Food Science Journal.

Hepatic Regeneration and Reno-Protection by Fish oil, Nigella sativa Oil and Combined Fish Oil/Nigella sativa Volatiles in CCl4 Treated Rats.

S. Al-Okbi, D. Mohamed, T. Hamed, 2018, Journal of oleo science.

Evaluation of Antioxidant, Anti-inflammatory and Anti-arthritic Activities of Yarrow (Achillea millefolium)

D. Mohamed, Karem Fouda, Eman A. Hanfy, 2018, Journal of Biological Sciences.

Fortified vegetarian milk for prevention of metabolic syndrome in rats: impact on hepatic and vascular complications

R. Mohamed, S. Abdelgayed, D. Mohamed, 2020, Heliyon.

Potential protection from Alzheimer’s disease by wheat germ and rice bran nano-form in rat model

S. Al-Okbi, D. Mohamed, F. Mehaya, 2019, Journal of Applied Pharmaceutical Science.

Antioxidant and Anti-diabetic Effects of Cumin Seeds Crude Ethanol Extract

Karem Fouda, Doha Abdou Moha, Ibrahim Ha, 2018 .

Protective effect of tomato pomace extract encapsulated in combination with probiotics against indomethacin induced enterocolitis

S. Abdelgayed, Karem Fouda, Ahmed M. Mabrouk, 2024, Scientific reports.

Sourdough bread as nutritional intervention tool for improvement of cognitive dysfunction in diabetic rats

D. Mohamed, I. Hamed, Karem Fouda, 2024, BMC nutrition.

Hepato-renal protective impact of nanocapsulated Petroselinum crispum and Anethum graveolens essential oils added in fermented milk against some food additives via antioxidant and anti-inflammatory effects: In silico and in vivo studies

A. Zaghloul, F. Assem, Karem Fouda, 2024, Heliyon.

Peanut meal-derived bioactive compounds: Extraction, co-extrusion encapsulation and neuroprotection against aluminum-induced Alzheimer's disease via in silico and in vivo studies

Karem Fouda, E. Akl, Rasha S. Mohamed, 2024, Phytomedicine Plus.

In vitro Anticancer Activity of Quinoa and Safflower Seeds and Their Preventive Effects on Non-alcoholic Fatty Liver.

R. Mohamed, D. Mohamed, Karem Fouda, 2019, Pakistan journal of biological sciences : PJBS.