M. El-Said
发表
J. Shim,
J. Eun,
Ahmed A. Zaky,
2022,
Frontiers in Nutrition.
A. Farahat,
A. Gad,
H. F. Haggag,
2016
.
B. Ozcelik,
Evren Demircan,
T. El-Messery,
2019,
Acta scientiarum polonorum. Technologia alimentaria.
R. Mohamed,
M. Ramadan,
T. El-Messery,
2021,
Journal of Food Processing and Preservation.
Ahmed A. Zaky,
T. El-Messery,
M. El-Said,
2022,
SSRN Electronic Journal.
T. El-Messery,
M. El-Said,
H. M. F. El-Din,
2018,
Acta scientiarum polonorum. Technologia alimentaria.
A. Farahat,
A. Gad,
H. F. Haggag,
2014
.
D. Mohamed,
M. Hassanein,
M. Fouad,
2017
.
W. Abdel-Fattah,
M. El-Said,
M. El-Eraky,
2014
.
N. Khalil,
M. El-Said,
A. Sharara,
2017
.
A. Farrag,
T. El-Messery,
M. El-Said,
2019,
Pakistan Journal of Biological Sciences.
Amal S. Hathout,
A. Badr,
D. A. Abou Baker,
2023,
Heliyon.
G. Ros,
H. Salama,
M. El-Said,
2020,
International Journal of Dairy Science.
M. El-Said,
Mahmood A. Hashim,
Dina Mostafa Mohammed,
2023,
Frontiers in nutrition.
D. Marrez,
M. El-Said,
Mahmood A. Hashim,
2024,
Journal of Functional Foods.