Jiahui Wang

COVID-19 Outbreaks Linked to Imported Frozen Food in China: Status and Challege

Zhaoping Liu, Fengqin Li, Jiahui Wang, 2022, China CDC weekly.

Surveillance of SARS-CoV-2 Contamination in Frozen Food-Related Samples — China, July 2020 – July 2021

Zhaoping Liu, Fengqin Li, Jiahui Wang, 2022, China CDC weekly.

Epidemiology of Norovirus among outpatients presenting with acute diarrhea in Dalian, China

S. Fanning, Fengqin Li, Hongyuan Zhang, 2020 .

Emergence and Diversity of Salmonella enterica Serovar Indiana Isolates with Concurrent Resistance to Ciprofloxacin and Cefotaxime from Patients and Food-Producing Animals in China

Juan Wang, S. Fanning, L. Bai, 2016, Antimicrobial Agents and Chemotherapy.

Tetrodotoxin detection and species identification of pufferfish in retail roasted fish fillet by DNA barcoding in China

R. Ji, Fengqin Li, Chun-hui Han, 2015, Food Additives and Contaminants Part A-chemistry Analysis Control Exposure & Risk Assessment.

Norovirus contamination in retail oysters from Beijing and Qingdao, China

S. Fanning, L. Nan, Wang Jiahui, 2018 .