J. Balmoori

发表

Hydrogen peroxide‐induced modulation of intracellular oxidized states in cultured macrophage J774A.1 and neuroactive PC‐12 cells, and protection by a novel grape seed proanthocyanidin extract

D. Bagchi, S. Stohs, M. Bagchi, 1998 .

Naphthalene-induced oxidative stress and DNA damage in cultured macrophage J774A.1 cells.

D. Bagchi, S. Stohs, M. Bagchi, 1998, Free radical biology & medicine.

Role of p53 tumor suppressor gene in the toxicity of TCDD, endrin, naphthalene, and chromium (VI) in liver and brain tissues of mice.

D. Bagchi, S. Stohs, M. Bagchi, 2000, Free radical biology & medicine.

Protective effects of antioxidants against smokeless tobacco-induced oxidative stress and modulation of Bcl-2 and p53 genes in human oral kerathnocytes

S. Joshi, D. Bagchi, S. Stohs, 2001, Free radical research.

Role of reactive oxygen species in the development of cytotoxicity with various forms of chewing tobacco and pan masala.

D. Das, D. Bagchi, S. Stohs, 2002, Toxicology.

Mechanism of Gastroprotection by Bismuth Subsalicylate Against Chemically Induced Oxidative Stress in Cultured Human Gastric Mucosal Cells

D. Bagchi, S. Stohs, M. Bagchi, 1999, Digestive Diseases and Sciences.

Acute and chronic stress-induced oxidative gastrointestinal mucosal injury in rats and protection by bismuth subsalicylate

D. Bagchi, S. Stohs, M. Bagchi, 2004, Molecular and Cellular Biochemistry.

Cadmium‐ and chromium‐induced oxidative stress, DNA damage, and apoptotic cell death in cultured human chronic myelogenous leukemic K562 cells, promyelocytic leukemic HL‐60 cells, and normal human peripheral blood mononuclear cells

S. Joshi, E. Benner, D. Bagchi, 2000, Journal of biochemical and molecular toxicology.

Acute and chronic stress-induced oxidative gastrointestinal mucosal injury in rats and protection by bismuth subsalicylate.

D. Bagchi, S. Stohs, M. Bagchi, 1999 .

Comparative induction of oxidative stress in cultured J774A.1 macrophage cells by chromium picolinate and chromium nicotinate.

D. Bagchi, S. Stohs, M. Bagchi, 1997, Research communications in molecular pathology and pharmacology.

Mechanism of gastroprotection by bismuth subsalicylate against chemically-induced oxidative injury in human gastric mucosal cells*

D. Bagchi, S. Stohs, M. Bagchi, 1998 .

Protective effects of grape seed proanthocyanidins and selected antioxidants against TPA-induced hepatic and brain lipid peroxidation and DNA fragmentation, and peritoneal macrophage activation in mice.

D. Bagchi, S. Stohs, M. Bagchi, 1998, General pharmacology.

Comparative effects of TCDD, endrin, naphthalene and chromium (VI) on oxidative stress and tissue damage in the liver and brain tissues of mice.

Debasis Bagchi, D. Bagchi, S. Stohs, 2002, Toxicology.

COMPARATIVE IN VITRO AND IN VIVO FREE RADICAL SCAVENGING ABILITIES OF A NOVEL GRAPE SEED PROANTHOCYANIDIN EXTRACT AND SELECTED ANTIOXIDANTS

D. Bagchi, S. Stohs, M. Bagchi, 1999 .

Smokeless tobacco, oxidative stress, apoptosis, and antioxidants in human oral keratinocytes.

D. Bagchi, S. Stohs, M. Bagchi, 1999, Free radical biology & medicine.

Protective effect of melatonin on naphthalene‐induced oxidative stress and DNA damage in cultured macrophage J774A.1 cells

D. Bagchi, S. Stohs, M. Bagchi, 2001, Molecular and Cellular Biochemistry.

Induction of oxidative stress and DNA damage by chronic administration of naphthalene to rats.

D. Bagchi, S. Stohs, M. Bagchi, 1998, Research communications in molecular pathology and pharmacology.

Acute and chronic stress-induced oxidative gastrointestinal injury in rats, and the protective ability of a novel grape seed proanthocyanidin extract

D. Bagchi, S. Stohs, M. Bagchi, 1999 .