K. Schlesier

Assessment of Antioxidant Activity by Using Different In Vitro Methods

V. Böhm, R. Bitsch, K. Schlesier, 2002, Free radical research.

Methods to Evaluate the Antioxidant Activity

V. Böhm, K. Schlesier, K. Schlesier, 2004 .

Comparative evaluation of green and black tea consumption on the iron status of omnivorous and vegetarian people

M. Kiehntopf, V. Böhm, K. Winnefeld, 2012 .

Comparing antioxidative food additives and secondary plant products – use of different assays

V. Böhm, R. Bitsch, K. Schlesier, 2005 .

Process-controlled optimization of the tensile strength of bamboo fiber composites for structural applications

Karsten Schlesier, Dirk Hebel, Felix Heisel, 2014 .

Design of a load-bearing mycelium structure through informed structural engineering

Philippe Block, Matthias Rippmann, Karsten Schlesier, 2017 .

Design, Cultivation and Application of Load-Bearing Mycelium Components

Philippe Block, Matthias Rippmann, Tom Van Mele, 2017 .

Prototypology for a circular building industry: the potential of re-used and recycled building materials

Karsten Schlesier, Felix Heisel, D E Hebel, 2019, IOP Conference Series: Earth and Environmental Science.