C. Mu

Effects of high-concentrate diet supplemented with grape seed procyanidins on the colonic fermentation, colonic morphology, and inflammatory response in lambs

Junxing Zhao, Jianxin Zhang, C. Mu, 2021, Animal Feed Science and Technology.

Effects of different proportion of buckwheat straw and corn straw on performance, rumen fermentation and rumen microbiota composition of fattening lambs

Y. Zhao, Junxing Zhao, Jianxin Zhang, 2019 .

Effects of feeding corn bran and soybean hulls on nutrient digestibility, rumen microbial protein synthesis, and growth performance of finishing lambs.

C. X. Zhang, J. Zhao, J. X. Zhang, 2021, Animal : an international journal of animal bioscience.

Effects of high-concentrate diet supplemented with grape seed proanthocyanidins on growth performance, liver function, meat quality, and antioxidant activity in finishing lambs

Wenjun Yang, J. Zhao, Jianxin Zhang, 2020 .

Replacing soybean meal with flax seed meal: effects on nutrient digestibility, rumen microbial protein synthesis and growth performance in sheep.

C. X. Zhang, J. Zhao, J. X. Zhang, 2020, Animal.

Procyanidins regulate colonic metabolome, inflammatory response and antioxidant capacity in lambs fed a high-concentrate diet.

Jianxin Zhang, C. Mu, X. Hao, 2022, Journal of animal physiology and animal nutrition.

Nutrient digestibility, rumen microbial protein synthesis, and growth performance in sheep consuming rations containing sea buckthorn pomace.

Junxing Zhao, Jianxin Zhang, C. Mu, 2018, Journal of animal science.

Effects of sea-buckthorn flavonoids on growth performance, nutrient digestibility, microbial protein synthesis, and serum antioxidant capacity of finishing lambs

C. Mu, X. Hao, Xuanzi Zhang, 2023, Animal Feed Science and Technology.

Effects of sea buckthorn pomace supplementation on energy partitioning and substrate oxidation in male lambs

Junxing Zhao, Jianxin Zhang, C. Mu, 2019, Animal Feed Science and Technology.