D. O. Gonçalves

Anti-inflammatory properties of Doxycycline and Minocycline in experimental models: an in vivo and in vitro comparative study

G. Brito, L. Leal, G. Viana, 2011, Inflammopharmacology.

Eicosapentaenoic acid and docosahexaenoic acid exert anti-inflammatory and antinociceptive effects in rodents at low doses.

R. Arida, G. Brito, D. L. Lucetti, 2013, Nutrition research.

Pectin from Passiflora edulis shows anti-inflammatory action as well as hypoglycemic and hypotriglyceridemic properties in diabetic rats.

R. D. Paula, G. Brito, A. Freitas, 2011, Journal of medicinal food.

Anti-inflammatory and antinociceptive actions of ethanolic extract from Hymenaea courbaril L. in rodents.

Fernando César Rodrigues Brito, L. C. S. Cunha, D. O. Gonçalves, 2015 .

In vivo and in vitro anti-inflammatory and anti-nociceptive activities of lovastatin in rodents.

G. Brito, L. Leal, I. Calou, 2011, Brazilian journal of medical and biological research = Revista brasileira de pesquisas medicas e biologicas.

Cocaine-induced status epilepticus and death generate oxidative stress in prefrontal cortex and striatum of mice

D. Macêdo, S. Vasconcelos, M. Fonteles, 2010, Neurochemistry International.

In vivo and in vitro anti-inflammatory and anti-nociceptive activities of lovastatin in rodents.

L. Leal, I. Calou, G. Viana, 2011, Brazilian journal of medical and biological research = Revista brasileira de pesquisas medicas e biologicas.