Fei Tan

Effects of application of corn straw on soil microbial community structure during the maize growing season

Miao Wang, P. Lu, Yincai Lin, 2015, Journal of basic microbiology.

Blue light increases anthocyanin content and delays fruit ripening in purple pepper fruit

Y. Liu, R. Schouten, R. Visser, 2022, Postharvest Biology and Technology.