T. Kageura

发表

Effects of sesquiterpenes and amino acid-sesquiterpene conjugates from the roots of Saussurea lappa on inducible nitric oxide synthase and heat shock protein in lipopolysaccharide-activated macrophages.

H. Matsuda, T. Morikawa, M. Yoshikawa, 2003, Bioorganic & medicinal chemistry.

Effects of constituents from the bark of Magnolia obovata on nitric oxide production in lipopolysaccharide-activated macrophages.

H. Matsuda, T. Morikawa, M. Yoshikawa, 2001, Chemical & pharmaceutical bulletin.

Inhibitors from rhubarb on lipopolysaccharide-induced nitric oxide production in macrophages: structural requirements of stilbenes for the activity.

H. Matsuda, T. Morikawa, M. Yoshikawa, 2001, Bioorganic & medicinal chemistry.

Absolute Stereostructures and Syntheses of Saussureamines A, B, C, D and E, Amino Acid–Sesquiterpene Conjugates with Gastroprotective Effect, from the Roots of Saussurea lappa

H. Matsuda, T. Morikawa, M. Yoshikawa, 2000 .

Medicinal flowers. III. Marigold. (1): hypoglycemic, gastric emptying inhibitory, and gastroprotective principles and new oleanane-type triterpene oligoglycosides, calendasaponins A, B, C, and D, from Egyptian Calendula officinalis.

H. Matsuda, M. Yoshikawa, T. Murakami, 2001, Chemical & pharmaceutical bulletin.

Hepatoprotective and nitric oxide production inhibitory activities of coumarin and polyacetylene constituents from the roots of Angelica furcijuga.

H. Matsuda, M. Yoshikawa, K. Ninomiya, 1998, Bioorganic & medicinal chemistry letters.

Bioactive saponins and glycosides. XVII. Inhibitory effect on gastric emptying and accelerating effect on gastrointestinal transit of tea saponins: structures of assamsaponins F, G, H, I, and J from the seeds and leaves of the tea plant.

M. Yoshikawa, T. Murakami, H. Matsuda, 2000, Chemical & pharmaceutical bulletin.

Dietary fat and an exogenous emulsifier increase the gastrointestinal absorption of a major soybean allergen, Gly m Bd 30K, in mice.

Tatsuya Moriyama, T. Kawada, Teruo Kawada, 2005, The Journal of nutrition.

Medicinal foodstuffs. XX. Vasorelaxant active constituents from the roots of Angelica furcijuga Kitagawa: structures of hyuganins A, B, C, and D.

H. Matsuda, M. Yoshikawa, T. Murakami, 2000, Chemical & pharmaceutical bulletin.

Effects of sesquiterpenes and triterpenes from the rhizome of Alisma orientale on nitric oxide production in lipopolysaccharide-activated macrophages: absolute stereostructures of alismaketones-B 23-acetate and -C 23-acetate.

H. Matsuda, M. Yoshikawa, T. Murakami, 1999, Bioorganic & medicinal chemistry letters.

Inhibitory, and Gastroprotective Principles and New Oleanane-Type Triterpene Oligoglycosides, Calendasaponins A, B, C, and D, from Egyptian Calendula officinalis

H. Matsuda, M. Yoshikawa, T. Murakami, 2001 .

Effects of stilbene constituents from rhubarb on nitric oxide production in lipopolysaccharide-activated macrophages.

H. Matsuda, T. Morikawa, M. Yoshikawa, 2000, Bioorganic & medicinal chemistry letters.