M. Abderrazik

Date seeds (Phoenix Dactylifera L.) valorization: chemical composition of lipid fraction.

M. Benichou, J. Ayour, A. Alahyane, 2022, Brazilian journal of biology = Revista brasleira de biologia.

Evaluation of some nutritional quality criteria of seventeen Moroccan dates varieties and clones, fruits of date palm (Phoenix dactylifera L.).

M. Benichou, J. Ayour, A. Alahyane, 2021, Brazilian journal of biology = Revista brasleira de biologia.

Relationship between Phenolic Compounds and Antioxidant Activity of Some Moroccan Date Palm Fruit Varieties (Phoenix dactylifera L.): A Two-Year Study

A. Alahyane, I. Elateri, A. Boutasknit, 2024, Plants.

Phenolic composition, antioxidant capacity, and antiglycation potential of select Moroccan date varieties: promising sources for functional food development

A. Alahyane, I. Elateri, A. Ouamnina, 2024, Euro-Mediterranean Journal for Environmental Integration.