Anna Maounounen-Laasri

Detection of five Shiga toxin-producing Escherichia coli genes with multiplex PCR.

T. Hammack, Insook Son, J. Kase, 2014, Food microbiology.

Comparison of different sample preparation procedures for the detection and isolation of Escherichia coli O157:H7 and Non-O157 STECs from leafy greens and cilantro.

T. Hammack, Insook Son, J. Kase, 2012, Food microbiology.

Rapid Identification of Shiga Toxin-Producing Escherichia coli O Serogroups from Fresh Produce and Raw Milk Enrichment Cultures by Luminex Bead-Based Suspension Array.

J. Kase, A. Lin, Anna Maounounen-Laasri, 2016, Journal of food protection.

Comparison of eight different agars for the recovery of clinically relevant non-O157 Shiga toxin-producing Escherichia coli from baby spinach, cilantro, alfalfa sprouts and raw milk.

T. Hammack, Insook Son, J. Kase, 2015, Food microbiology.

Listeria monocytogenes in Stone Fruits Linked to a Multistate Outbreak: Enumeration of Cells and Whole-Genome Sequencing

Yi Chen, Ruth Timme, Eileen Liu, 2016, Applied and Environmental Microbiology.

Prevalence of Hemolysin Genes and Comparison of ehxA Subtype Patterns in Shiga Toxin-Producing Escherichia coli (STEC) and Non-STEC Strains from Clinical, Food, and Animal Sources

M. Fischer, Insook Son, J. Kase, 2013, Applied and Environmental Microbiology.