Tzong-Huei Lee

Antroquinonol D, isolated from Antrodia camphorata, with DNA demethylation and anticancer potential.

Y. Ho, Yi-Ching Wang, Yu-Jia Chang, 2014, Journal of agricultural and food chemistry.

Crystal structure of α-galactosidase from Thermus thermophilus: Insight into hexamer assembly and substrate specificity.

Chun-Hua Hsu, T. Hwang, Yu-Yung Chang, 2020, Journal of agricultural and food chemistry.

Antroquinonol, a Ubiquinone Derivative from the Mushroom Antrodia camphorata, Inhibits Colon Cancer Stem Cell-like Properties: Insights into the Molecular Mechanism and Inhibitory Targets.

J. Liao, Ku-Chung Chen, F. Mi, 2017, Journal of agricultural and food chemistry.

Assessing the Skin-whitening Property of Plant Extracts from Taiwanese Species using Zebrafish as a Rapid Screening Platform

Ching-Kuo Lee, Sui-Wen Hsiao, H. Mei, 2023, Arabian Journal of Chemistry.