J. Muñoz

Antifungal effect of Mexican oregano (Lippia berlandieri Schauer) essential oil on a wheat flour-based medium.

G. Nevárez-Moorillón, Martha Cristina Portillo-Ruiz, R. Sánchez, 2012, Journal of food science.

In vitro efficiency of combined acid-heat treatments for protecting sunflower meal proteins against ruminal degradation.

M. Ibáñez, M. D. del Castillo, J. González, 2011, Animal : an international journal of animal bioscience.

Effect of pectin, starch, and locust bean gum on the interfacial activity of monostearin and β-lactoglobulin.

J. Muñoz, M. L. López-Castejón, J. de la Fuente, 2012, Journal of food science.

Performance of Near-Isogenic High and Low Oleic Acid Hybrids of Sunflower

J. Fernández-martínez, J. Gómez-Arnau, J. Muñoz, 1993 .