A. Aksoy

Prevalence of allergic disorders and risk factors associated with food allergy in Turkish preschoolers.

S. Barış, E. Karakoc‐Aydiner, G. Gokcay, 2021, Allergologia et immunopathologia.

Prevalence of immunoglobulin E‐mediated food allergy in 6–9‐year‐old urban schoolchildren in the eastern Black Sea region of Turkey

M. Çakır, Y. Gedik, F. Orhan, 2009, Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology.

Antimicrobial Susceptibility and Detection of Genes for Antimicrobial Resistance of Mycoplasma bovis, Staphylococcus aureus and Escherichia coli

A. Aksoy, 2021, Indian Journal of Animal Research.