N. Hirasaki

Evaluating the Reduced Hydrophobic Taste Sensor Response of Dipeptides by Theasinensin A by Using NMR and Quantum Mechanical Analyses

K. Toko, Y. Tahara, Jian Guo, 2016, PloS one.

Theaflavins enhance intestinal barrier of Caco-2 Cell monolayers through the expression of AMP-activated protein kinase-mediated Occludin, Claudin-1, and ZO-1

T. Matsui, Mitsuru Tanaka, N. Hirasaki, 2015, Bioscience, biotechnology, and biochemistry.

Inhibition of Glucose Transport by Tomatoside A, a Tomato Seed Steroidal Saponin, through the Suppression of GLUT2 Expression in Caco-2 Cells.

Baorui Li, T. Matsui, A. Obata, 2018, Journal of agricultural and food chemistry.