I. Shimaoka

发表

Muscle hypertrophy in rats fed on a buckwheat protein extract.

J. Kayashita, N. Kato, M. Nakajoh, 1999, Bioscience, biotechnology, and biochemistry.

A buckwheat protein product suppresses gallstone formation and plasma cholesterol more strongly than soy protein isolate in hamsters.

J. Kayashita, N. Kato, H. Tomotake, 2000, The Journal of nutrition.

Effects of a copper-binding peptide from the mushroom Grifolafrondosa on intestinal copper absorption

Y. Itokawa, I. Shimaoka, K. Nishino, 1994 .

Purification of a copper binding peptide from the mushroom Grifola frondosa and its effect on copper absorption

Y. Itokawa, J. Kodama, I. Shimaoka, 1993 .

Consumption of buckwheat protein lowers plasma cholesterol and raises fecal neutral sterols in cholesterol-Fed rats because of its low digestibility.

J. Kayashita, N. Kato, M. Nakajoh, 1997, The Journal of nutrition.

Hypocholesterolemic effect of buckwheat protein extract in rats fed cholesterol enriched diets

J. Kayashita, I. Shimaoka, Misao Nakajyoh, 1995 .

Physicochemical and functional properties of buckwheat protein product.

J. Kayashita, N. Kato, H. Tomotake, 2002, Journal of agricultural and food chemistry.

Consumption of a buckwheat protein extract retards 7,12-dimethylbenz[alpha]anthracene-induced mammary carcinogenesis in rats.

J. Kayashita, N. Kato, J Kayashita, 1999, Bioscience, biotechnology, and biochemistry.

Feeding of buckwheat protein extract reduces hepatic triglyceride concentration, adipose tissue weight, and hepatic lipogenesis in rats

J. Kayashita, N. Kato, M. Nakajoh, 1996 .