L. Keswick

Increasing dietary linoleic acid in young rats increases and then decreases docosahexaenoic acid in retina but not in brain

J. Thomas Brenna, H. Su, L. Keswick, 1996, Lipids.

Conversion of alpha-linolenate to docosahexaenoate is not depressed by high dietary levels of linoleate in young rats: tracer evidence using high precision mass spectrometry.

H. Su, J. Brenna, L. Keswick, 1995, Journal of lipid research.