María F Quintero-Soto
发表
J. Lopez-Valenzuela,
F. Delgado-Vargas,
Karen V. Pineda-Hidalgo,
2022,
Journal of food biochemistry.
J. Lopez-Valenzuela,
J. A. Garzón-Tiznado,
F. Delgado-Vargas,
2018,
Plant Foods for Human Nutrition.