Ye Zhou
发表
Shutian Wu,
Yihua Liu,
Yuewen Zheng,
2021,
Food chemistry.
D. Pei,
Ruimin Huang,
Ye Zhou,
2022,
International Journal of Food Properties.
D. Pei,
Yongchao Bai,
Jun-pei Zhang,
2022,
International journal of molecular sciences.
A genome variation map provides insights into the genetics of walnut adaptation and agronomic traits
Xuehui Huang,
Penghui Zhao,
Ying-ying Chang,
2021,
Genome biology.
D. Pei,
Jun-pei Zhang,
Qing-guo Ma,
2019,
Hortscience.
D. Pei,
Wei Fan,
Jun-pei Zhang,
2020,
Journal of agricultural and food chemistry.
D. Pei,
Wei Fan,
Ruimin Huang,
2023,
Journal of agricultural and food chemistry.