S. Nakamura

Tea catechins inhibit cholesterol oxidation accompanying oxidation of low density lipoprotein in vitro.

M. Sugano, Masao Nakamura, K. Osada, 2001, Comparative biochemistry and physiology. Toxicology & pharmacology : CBP.

Sofalcone, an anti-ulcer chalcone derivative, suppresses inflammatory crosstalk between macrophages and adipocytes and adipocyte differentiation: implication of heme-oxygenase-1 induction.

K. Onda, T. Hirano, Tomoya Tazaki, 2009, Biochemical and biophysical research communications.

Dietary soybean protein moderates the deleterious disturbance of lipid metabolism caused by exogenous oxidized cholesterol in rats.

M. Sugano, K. Osada, T. Inoue, 1999, Biochimica et biophysica acta.

Volatilization of Metal Mercury from Organomercurials by Highly Mercury-Resistant Acidithiobacillus ferrooxidans MON-1

T. Sugio, Y. Okazaki, Yuki Takeda, 2010, Bioscience, biotechnology, and biochemistry.

Cholesterol oxidation in meat products and its regulation by supplementation of sodium nitrite and apple polyphenol before processing.

M. Sugano, K. Osada, Shingo Nakamura, 2000, Journal of agricultural and food chemistry.

Competitive Desulfonylative Reduction and Oxidation of α-Sulfonylketones Promoted by Photoinduced Electron Transfer with 2-Hydroxyaryl-1,3-dimethylbenzimidazolines under Air.

K. Wakamatsu, E. Hasegawa, Tsukasa Tanaka, 2021, The Journal of organic chemistry.