Avani Manduri

发表

Instantaneous Heat Shock Treatment in Grape During Pre-Harvest Stages Enhances Phenolic-linked Medicinal Properties in Red Wine

K. Shetty, Dipayan Sarkar, Avani Manduri, 2017 .

Transgenics in Phytochemical Defence.

P. D. Sankar, Avani Manduri, N. Arora, 2014 .

Improving phenolic bioactive-linked anti-hyperglycemic functions of dark germinated barley sprouts (Hordeum vulgare L.) using seed elicitation strategy

K. Shetty, Dipayan Sarkar, Ramnarain Ramakrishna, 2017, Journal of Food Science and Technology.