B. Hope

Size-fractionated fish hydrolysate as feed ingredient for rainbow trout (Oncorhynchus mykiss) fed high plant protein diets. I: Growth, growth regulation and feed utilization

B. Björnsson, S. Albrektsen, E. Jönsson, 2006 .

Growth, feed efficiency and digestibility in salmon (Salmo salar L.) fed different dietary proportions of vegetable protein sources in combination with two fish meal qualities

H. Mundheim, A. Aksnes, B. Hope, 2004 .

Chemical composition, mineral content and amino acid and lipid profiles in bones from various fish species.

S. Albrektsen, J. Toppe, A. Aksnes, 2007, Comparative biochemistry and physiology. Part B, Biochemistry & molecular biology.

Inclusion of fish bone and crab by-products in diets for Atlantic cod, Gadus morhua

S. Albrektsen, J. Toppe, A. Aksnes, 2006 .

Effect of combined use of Ocimum gratissimum and Vernonia amygdalina extract on the activity of angiotensin converting enzyme, hypolipidemic and antioxidant parameters in streptozotocin-induced diabetic rats

B. Hope, A. Mansurah, I. Kassim, 2013 .

Phosphorous (P) deficiency due to low P availability in fishmeal produced from blue whiting (Micromesistius poutassou) in feed for under-yearling Atlantic salmon (Salmo salar) smolt

S. Albrektsen, A. Aksnes, B. Hope, 2009 .

Inclusion of size fractionated fish hydrolysate in high plant protein diets for Atlantic cod, Gadus morhua

S. Albrektsen, A. Aksnes, B. Hope, 2006 .

Efficiency of feed utilization in Atlantic salmon (Salmo salar L.) fed diets with increasing substitution of fish meal with vegetable proteins

I. Pike, A. Aksnes, J. Opstvedt, 2003 .

Size-fractionated fish hydrolysate as feed ingredient for rainbow trout (Oncorhynchus mykiss) fed high plant protein diets. II: Flesh quality, absorption, retention and fillet levels of taurine and anserine

S. Albrektsen, A. Aksnes, B. Hope, 2006 .