W. Pang

Effects of Glycated Glutenin Heat-Processing Conditions on Its Digestibility and Induced Inflammation Levels in Cells

Junping Wang, Shuo Wang, Yan Zhang, 2021, Foods.

Intestinal pharmacokinetics of resveratrol and regulatory effects of resveratrol metabolites on gut barrier and gut microbiota.

Shuo Wang, Hui Ma, Jin Wang, 2021, Food chemistry.

Lidocine potentiates the cytotoxicity of 5‐fluorouracil to choriocarcinoma cells by downregulating ABC transport proteins expression

Hong Liu, Juan Wang, W. Pang, 2019, Journal of cellular biochemistry.

Protective effects of bioactive peptides in foxtail millet protein hydrolysates against experimental colitis in mice.

Shuo Wang, Congying Zhao, Xiaowen Wang, 2022, Food & Function.

Effect of oxidative stress on hypocrellin A yield in submerged cultures of endophytic Shiraia sp. A8

J. Wang, M. Zhang, W. Pang, 2014 .