I. Gomez

Prevalence and contamination levels of Listeria monocytogenes in smoked fish and pâté sold in Spain.

J. Zumalacárregui, C. Dominguez, I. Gomez, 2001, Journal of food protection.

Prevalence of Salmonella and Campylobacter in retail chicken meat in Spain.

J. Zumalacárregui, C. Dominguez, I. Gomez, 2002, International journal of food microbiology.