Yousheng Duan

发表

Plant oil emulsion modifies internal atmosphere, delays fruit ripening, and inhibits internal browning in Chinese pears

Z. Ju, Z. Ju, Yousheng Duan, 2000 .

Effects of covering the orchard floor with reflecting films on pigment accumulation and fruit coloration in 'Fuji' apples

Z. Ju, Z. Ju, Yousheng Duan, 1999 .

Plant Oil Emulsions Prevent Senescent Scald and Core Breakdown and Reduce Fungal Decay in 'Bartlett' Pears

Z. Ju, Z. Ju, E. Curry, 2001 .

Mono-, di-, and tri-acylglycerols and phospholipids from plant oils inhibit scald development in ‘Delicious’ apples

Z. Ju, Z. Ju, Yousheng Duan, 2000 .

Leatheriness and mealiness of peaches in relation to fruit maturity and storage temperature

Z. Ju, Z. Ju, Yousheng Duan, 2000 .

Combinations of GA3 and AVG delay fruit maturation, increase fruit size and improve storage life of `Feicheng' peaches

Z. Ju, Z. Ju, Yousheng Duan, 1999 .

Apple Scab Management Assisted by Postharvest Tree Defoliation with Vegetable Oil Emulsion

Z. Ju, E. Curry, Yousheng Duan, 2005 .

Stripped plant oils maintain fruit quality of ‘Golden Delicious’ apples and ‘Bartlett’ pears after prolonged cold storage

Z. Ju, Z. Ju, E. Curry, 2000 .

Synthesis of Metabolites of Polycyclic Aromatic Hydrocarbons

M. Liu, J. Zhong, Min Wang, 2010 .

Recent Progress on Synthesis of Fluorescein Probes

M. Liu, Min Wang, Shang-Zhong Liu, 2009 .

Design, synthesis, and insecticidal activities of phthalamides containing a hydrazone substructure.

Feng Liu, Min Wang, Yongliang Cui, 2010, Journal of agricultural and food chemistry.

357 Combinations of GA3 and AVG Delay Fruit Maturity, Increase Fruit Size, and Improve Storage Life of `Feicheng' Peaches

Z. Ju, Z. Ju, Yousheng Duan, 1999 .

4-(5-tert-Butyl-1,3-dithian-2-yl)-5-chloro-2-phenyl-1,3-oxazole

Ming Liu, Lei Liu, Yongliang Cui, 2008, Acta crystallographica. Section E, Structure reports online.