Joo-Young Lee

Distribution of anthocyanin contents according to growth stages in black-seeded soybean germplasms.

I. Hwang, Yong-Ho Kim, Joo-Young Lee, 2015 .

Variation of Anthocyanin Contents by Genotypes and Growing Environments in Black Colored Soybeans

I. Hwang, Yong-Ho Kim, Joo-Young Lee, 2014 .

A New Monoterpene Glucoside from the Roots of Paeonia lactiflora

So young Lee, S. Kang, Ju Sun Kim, 2008 .

Two New Cycloartane Saponins from the Roots of Astragalus membranaceus

S. Kang, Ju Sun Kim, Eun Ju Lee, 2008 .

Extracellular matrix-degrading enzymes as a biofilm control strategy for food-related microorganisms

Joo-Sung Kim, Joo-Young Lee, Se-Min Kim, 2023, Food Science and Biotechnology.

Production of Baicalin, Baicalein, and Wogonin on Plant Tissue Culture of Scutellaria baicalensis

S. Paik, I. Hwang, Yong-Ho Kim, 2015 .

Antioxidant and Anti-Inflammatory Effects of Rhei Rhizoma and Coptidis Rhizoma Mixture on Reflux Esophagitis in Rats

M. Rhee, J. Noh, J. Y. Lee, 2016, Evidence-based complementary and alternative medicine : eCAM.