Z. D. Šuput

IMPROVEMENT OF ANTIOXIDANT AND ANTIMICROBIAL ACTIVITY OF CHITOSAN FILM WITH CARAWAY AND OREGANO ESSENTIAL OILS

G. Vastag, Z. Popovic, L. Lazić, 2014 .

Antioxidative activity of chitosan and chitosan based biopolymer film

Z. Popovic, L. Lazić, N. Bulut, 2017 .

Effect of caraway essential oil on the antioxidant and antimicrobial activity of chitosan film

G. Vastag, Z. Popovic, L. Lazić, 2015 .

Meat quality of Swallow-Belly Mangulica pigs reared under intensive production system and slaughtered at 100 kg live weight

I. Tomasevic, S. Kevresan, Z. Stanisic, 2016 .

Influence of storage period on properties of biopolymer packaging materials and pouches

Z. Popovic, L. Lazić, N. Bulut, 2017 .

Effect of chitosan-caraway coating on color stability and lipid oxidation of traditional dry fermented sausage

Z. Popovic, L. Lazić, R. N. Dzinic, 2013 .