Giulia Micallef

发表

Utilization of Nannochloropsis oceanica in plant-based feeds by Atlantic salmon (Salmo salar)

Ioannis N. Vatsos, J. Dias, V. Kiron, 2022, Aquaculture.

Changes in daylength and temperature from April until August for Atlantic salmon (Salmo salar) reared in sea cages, increase growth, and may cause consumption of antioxidants, onset of cataracts and increased oxidation of fillet astaxanthin

K. Hamre, J. Johansen, R. Waagbø, 2022, Aquaculture.

Dietary Yeast Cell Wall Extract Alters the Proteome of the Skin Mucous Barrier in Atlantic Salmon (Salmo salar): Increased Abundance and Expression of a Calreticulin-Like Protein

P. Cash, A. Bowman, J. Fernandes, 2017, PloS one.

Exploring the Transcriptome of Atlantic Salmon (Salmo salar) Skin, a Major Defense Organ

A. Bowman, J. Fernandes, C. Reiff, 2012, Marine Biotechnology.

Future Socio-Political Scenarios for Aquatic Resources in Europe: An Operationalized Framework for Aquaculture Projections

M. Peck, A. Tabeau, J. Pinnegar, 2020, Frontiers in Marine Science.

Improving survival and health of lumpfish (Cyclopterus lumpus L.) by the use of feed blocks and operational welfare indicators (OWIs) in commercial Atlantic salmon cages

P. Reynolds, A. Imsland, Giulia Micallef, 2020 .

Data Driven Insight Into Fish Behaviour and Their Use for Precision Aquaculture

R. Filgueira, J. Grant, C. L. Stockwell, 2021, Frontiers in Animal Science.

Consumption of sea lice by lumpfish (Cyclopterus lumpus): qPCR quantification and use of a non-destructive sampling method

K. Korsnes, P. Reynolds, A. Imsland, 2019, Aquaculture.