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Changes in Isoflavone Profile from Soybean Seeds during Cheonggukjang Fermentation Based on High-Resolution UPLC-DAD-QToF/MS: New Succinylated and Phosphorylated Conjugates

So-Jeong Lee, Yong-Suk Kim, Heon-Woong Kim, 2022, Molecules.

Quercetin quantification in a Jeju Dendropanax morbifera Lev. extract by varying different parts, harvest times, and extraction solvents

Sunoh Kim, S. Kang, Ki Hoon Lee, 2018, Korean Journal of Food Preservation.

Comprehensive characterization of flavonoid derivatives in young leaves of core-collected soybean (Glycine max L.) cultivars based on high-resolution mass spectrometry

So-Jeong Lee, Yong-Suk Kim, Heon-Woong Kim, 2022, Scientific Reports.

Antioxidant activity and contents of leaf extracts obtained from Dendropanax morbifera LEV are dependent on the collecting season and extraction conditions

J. Y. Kim, S. Kang, Young-Jun Kim, 2018, Food Science and Biotechnology.

Characterization of Saponins from Various Parts of Platycodon grandiflorum Using UPLC-QToF/MS

Heon-Woong Kim, Chi-Do Wee, Suji Lee, 2021, Molecules.

Microbiological Contamination Levels in the Processing of Korea Rice Cakes

S. Jeong, S. Ha, D. Oh, 2012 .

Characterization of Seven New Steroidal Saponins from Korean Oat Cultivars by UPLC-QTOF-MS and UPLC-MS/MS

Chi-Do Wee, Suji Lee, R. Kwon, 2024, ACS Omega.