Xiaojuan Li

Noni (Morinda citrifolia L.) wine prevents the oxidative stress and obesity in mice induced by high-fat diet.

Xue Tang, Kai Zhang, Shuhua Ma, 2020, Journal of food biochemistry.

Antioxidant activities and xanthine oxidase inhibitory effects of extracts and main polyphenolic compounds obtained from Geranium sibiricum L.

T. Efferth, Y. Zu, Yu-jie Fu, 2010, Journal of agricultural and food chemistry.

Effects of Light and Temperature on Antioxidant Activity and Peroxidase Expression at Different Growth Stages of the Chinese Red Radish

Myeon-Hyeon Wang, Lan Wang, Li Wang, 2009 .