M. Patel

Dietary n-3 fatty acid effects on neutrophil lipid composition and mediator production. Influence of duration and dosage.

M. Triggiani, W. Hubbard, A. Fonteh, 1993, The Journal of clinical investigation.

Upgrading plant amino acids through cattle to improve the nutritional value for humans: effects of different production systems.

U. Sonesson, A. Hessle, M. Patel, 2017, Animal : an international journal of animal bioscience.

Effect of dietary proportion of grass silage on milk fat with emphasis on odd- and branched-chain fatty acids in dairy cows.

J. Bertilsson, E. Wredle, M. Patel, 2013, Journal of dairy science.

Effect on carcass characteristics of pigs fed with different level of jaggery filter cake alongwith concentrate

Amit Kumar, R. Sharma, P. Prabakaran, 2009 .

Replacing cereals and soybean meal with sugar beet pulp and rapeseed meal or distiller´s grain in grass silage diets to dairy cows

K. Holtenius, J. Karlsson, M. Patel, 2016 .

Studies on feeding green berseem (Trifolium alexandrinum) on growth performance and economics of finisher pigs raised on kitchen waste based diet

Ravindra Kumar, M. Patel, 2016 .

Profitability of organic and conventional dairy production with different dietary proportions of high-quality grass silage

J. Bertilsson, K. Kumm, E. Wredle, 2013, Organic Agriculture.

Present Status of Sugar-Free Sweetners:A Review

A. Sachan, J. Korde, M. Patel, 2002 .