M. Salacha

Changes in phenolic composition and antioxidant activity of white wine during bottle storage: Accelerated browning test versus bottle storage

S. Kallithraka, M. Salacha, Irini Tzourou, 2009 .

Browning of white wines: correlation with antioxidant characteristics, total polyphenolic composition and flavanol content

M. Salacha, Irini Tzourou, S. Kallithraka, 2008 .