M. A. Osman

Chemical and nutritional composition of tree legume seeds and pods from Southwestern United States and Sonora Mexico

C. Weber, P. Kohlhepp, Ahmed Idouraine, 1998 .

Comparative nutritional profiles of various faba bean and chickpea genotypes.

M. Khan, H. Migdadi, M. Ammar, 2015 .

Thermal inactivation of tepary bean (Phaseolus acutifolius), soybean and lima bean protease inhibitors: effect of acidic and basic pH

P. M. Reid, C. Weber, M. A. Osman, 2002 .

Isolation and characterization of tepary bean proteinase inhibitors and their nutritional and physiological significance.

M. A. Osman, 1994 .

Liquid chromatographic identification of common fish species

S. H. Ashoor, P. Marsh, M. A. Osman, 1987 .

Effect of Different Processing Methods, on Nutrient Composition, Antinutrional Factors, and in vitro Protein Digestibility of Dolichos Lablab Bean [Lablab purpuresus (L) Sweet]

M. Osman, M. A. Osman, 2007 .