C. Inisan

Inhibition of adhesion of uropathogenic Escherichia coli bacteria to uroepithelial cells by extracts from cranberry.

G. Ermel, M. Besnard, S. Georgeault, 2012, Journal of medicinal food.

Kinetic study on the Maillard reaction. Consideration of sugar reactivity

L. Dufossé, F. Guérard, Delphine Laroque, 2008 .

Mechanistic Study of Aldopentoses in the Maillard Reaction

F. Guérard, Delphine Laroque, C. Berger, 2009 .

Electrooxidation of porphyrin free bases: fate of the π-cation radical

J. Saillard, R. Guilard, A. Tabard, 1998 .

Calix[6]arene-BasedN3-Donors − A Versatile Supramolecular System with Tunable Electronic and Steric Properties − Study on the Formation of Tetrahedral Dicationic Zinc Complexes in a Biomimetic Environment

Y. Rondelez, O. Reinaud, M. Rager, 2001 .

Toxicity and antioxidant activity in vitro and in vivo of two Fucus vesiculosus extracts.

C. Gardana, P. Puig-Parellada, J. Perez, 2008, Journal of agricultural and food chemistry.

Reactivity toward Dioxygen of Dicobalt Face-to-Face Diporphyrins in Aprotic Media. Experimental and Theoretical Aspects. Possible Mechanistic Implication in the Reduction of Dioxygen

J. Saillard, J. Talarmin, A. Laouenan, 1997 .