Margot Vansteenland

Do Current Fortification and Supplementation Programs Assure Adequate Intake of Fat-Soluble Vitamins in Belgian Infants, Toddlers, Pregnant Women, and Lactating Women?

C. Lachat, J. Tafforeau, J. Van Camp, 2018, Nutrients.

Method for beta-carotene extraction from processed baby foods as a model for plant-based fatty food products.

J. Van Camp, C. Grootaert, B. De Meulenaer, 2021, Food research international.

Development of photo-crosslinkable collagen hydrogel building blocks for vascular tissue engineering applications: A superior alternative to methacrylated gelatin?

S. Van Vlierberghe, P. Dubruel, D. Pezzoli, 2021, Materials science & engineering. C, Materials for biological applications.