Pilar Ramírez

Terroir and variety: Two key factors for obtaining stilbene-enriched grapes

M. C. García-Parrilla, B. Puertas, E. Cantos-Villar, 2013 .

FEASIBILITY OF USING A MINIATURE FIBER OPTIC UV-VIS-NIR SPECTROMETER TO ASSESS TOTAL POLYPHENOL INDEX, COLOR INTENSITY AND VOLUMIC MASS IN RED WINE FERMENTATIONS

M. Sánchez, J. Fernández-Novales, J. García-Mesa, 2011 .

Feasibility of using a miniature NIR spectrometer to measure volumic mass during alcoholic fermentation

M. Sánchez, J. Fernández-Novales, M. López, 2011, International journal of food sciences and nutrition.

Influence of a deficit irrigation regime during ripening on berry composition in grapevines (Vitis vinifera L.) grown in semi-arid areas

M. Sánchez, M. López, A. Díaz, 2007, International journal of food sciences and nutrition.

Characterizing and Authenticating Montilla-Moriles PDO Vinegars Using Near Infrared Reflectance Spectroscopy (NIRS) Technology

María-Teresa Sánchez, María-José De la Haba, María-Isabel López, 2014, Sensors.

EFFECT OF A DEFICIT IRRIGATION REGIME ON THE QUALITY OF WINES MADE FROM WHITE GRAPES (VITIS VINIFERA L.) GROWN IN SEMIARID AREAS

M. Sánchez, M. López, P. Ramírez, 2009 .